Closed Tuna Melt

Tuna melts are good, but sometimes, I'm too lazy to make them correctly. This is the result:

[Sandwich]

- hwhite bread slices
- sandwich pickle slices
- cold tuna (not for cats)
- mayonnaise
- maybe some pepper
- provolone cheese
- toasting element
- general heating element

First, open the tuna, drain out the liquid and replace it with mayonnaise by mixing. Then either cool it or hope that it was already cold so you don't have to wait. Apply toasting to the bread, and it will become two toast pieces. I don't like trouble, so I put the cheese on the bread right now and apply some heat to get it melty. Finally, slop on the tuna mix and lay the pickle slices on top then cover with the other toast piece. This sandwich is pretty good, I ate like, 3 or 4 of them.