Sardines with BONES

I had a good experience with those sardines in tomato sauce I ate before. I think some of it might have had to do with how it was King Oscar brand and that just seems real classy to me. So I got sardines again, but these ones are big and in soybean oil instead of tomato sauce.

I first thought something was wrong when I opened it up and it smelled awful. I didn't realize there were tons of bones in it until I started eating a bit and had a bunch of little crunchy things in my mouth. They're like tiny little rib bones all over the place and I was eating them.

Here's what was going through my head while I ate it:

"I'm going to do it. I'm going to eat those sardines. Ugh, this is so disgusting. It smells so bad. They're huge disgusting pieces of sardines. It makes me want to vomit, looking at it with the smell too. ...here I go. ... That was rough. I shuddered when I was eating it. Okay, time for a second bite. Maybe I liked them more last time because they were in tomato sauce - this time it's soybean oil. I don't know.. I don't know if I can do it - finish the can. ... ughhhhh, spine bones! It looks like a bunch of dead rotting fish. mannn.. ughh.. no, I can do it. I don't give up on food. ... mann, freaking bones. I hate bones in fish - they're small and everywhere sometimes. When you eat chicken, you know where the bones are gonna be and it's cool. Also you don't run into spine bones. I swear, I'm supposed to be looking at food, but all I'm seeing is the cover of Doom II Master Levels. ... man, ughh. little crunchy things I'm chewing on. ... man, freaking bones! I feel like I've been through this scenario before. And it's like, why the hell is this part all purple/dark red colored? Am I supposed to eat that?? I don't even know what to do. Man, these spines. And all those tiny little ribs. Okay, so I've eaten like two thirds of it so far. I can do it. ... man, okay. ... I ate all the meat. I did it. I'm not feeling so good. I need to rest or something."



There's a million little bones in this and they break off the spine so easily that it's impossible to remove them all. And after I was done, it looked like some kind of boneyard. It was disgusting, and I rate this food item zero of two.

Canned Sardines

I've never had the guts before to eat weird canned fish stuff, although I guess I do love to eat smoked oysters a lot, so I decided to eat canned sardines. King Oscar seems like a really classy guy, so he can't be wrong about flavor. I picked the sardines that were in tomato sauce instead of just oil or water or whatever the other ones were. It just felt like tomato was the only real choice for it.



They smelled really bad at first, but then when I started eating them, I couldn't get enough! From now on, I will associate the smell with excellent flavor.